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Thursday, December 08, 2005

Provendor

Ron, the official foodie and chef in our family did a spectacular job of finding the right caterer for our wedding: a KVH kosher one-stop caterer that not only supplied the food, but also the wedding cake, the linens, china, flatwear, tables and chairs. What a relief it was to have all of that taken care of by one vendor. We STILL have leftovers, but mostly stuff that never goes bad if you freeze it, like chocolate cake. We also had a fall salad with spring greens, cranberries and pistachios. For lunch we served salmon and chicken with a Fall vegetable medley. In addition to the traditional wedding cake, we had fresh warm apple tarts with berries and cream. Hungry?

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